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Montinore and Revelery Vineyards Dinner at Vidalia

April 21 @ 6:30 pm - 9:00 pm

65USD

Come join us for Vidalia’s Wine Dinner with Montinore and Reverley Vineyards on Friday, April 21st. Arrival will start at 6:45 pm with dinner beginning promptly at 7 pm. The dinner will be $65 per person (excludes tax and gratuity) and reservations are required. Please come join us for this exciting event!

Course One:

Carolina Charcuterie with Montinore Boealis

Carolina charcuterie, local arugula, olive oil, toast points, Ashe county romano, sharp provolone cheeses, capers, olives, fig jam

Course Two:

Pimento Mac n’ Cheese with Montinore Pinot Gris

Cavatappi pasta, roasted red peppers, Ashe county cheddar cheese sauce, cornbread crumbs, microgreens

Course Three:

Grilled Elk with Revelry Reveler

Grilled Elk filet, red wine demi glace, blueberry balsamic baby carrots, fingerling chippers

Course Four:

Almond Chocolate Cake with Revelry Cabernet

Almond chocolate cake, powdered sugar, chocolate ganache, red wine whipped cream, fruit coulis

 

Representatives of Montinore and Revelry Vineyards with join us for this four-course dinner.

Wines will be available for purchase as well.

Reservations can be made by the host or by calling (828)-263-9176.

Details

Date:
April 21
Time:
6:30 pm - 9:00 pm
Cost:
65USD
Event Category:

Organizer

Vidalia
Phone:
8282639176
Email:
vidaliaofboone@hotmail.com
Website:
http://www.vidaliaofboone.com

Venue

Vidalia
831 W. King Street
Boone, NC 28607 United States
+ Google Map
Phone:
8282639176
Website:
www.vidaliaofboone.com

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